Our Menus
Food & Drink
American grill classics, Italian-inspired favorites, shareable starters, and a bar worth pulling up a stool at.
Starters & Shareables
Shrimp Guesepi'
Jumbo shrimp coated with Italian breadcrumbs, tossed with chef's guespi sauce.
Spinach Artichoke Dip
Served with house-made flour tortilla chips.
Fish Tacos (3)
Blackened tilapia on flour tortillas topped with white cabbage and jalapeño slaw, a 3-cheese blend, house-made pico de gallo and house sauce.
Zesty Meatballs
Three meatballs with marinara.
Wixom Calamari
Hand-dipped fresh calamari, flash fried, topped with capers, sun-dried tomatoes, banana peppers and lemon cream sauce.
Fresh Chicken Wings
Eight dry-rubbed chicken wings, served naked or tossed in Mild, Lemon Pepper, Garlic Parmesan, BBQ Sauce or Hot Honey Sriracha.
Classic Sliders
Beef, cheddar, caramelized onions, house sauce, brioche buns.
Bang Bang Shrimp
Crispy shrimp tossed in house-made spicy Bang Bang sauce.
Cajun Filet Bites GF
Pan-seared seasoned beef filet with zip sauce, banana peppers and mushrooms.
Margherita Flatbread
San Marzano-style tomato, fresh mozzarella, basil, olive oil, sea salt.
Sausage & Hot Honey Flatbread
Italian sausage, peppers, onions, mozzarella, tomato sauce, hot honey.
Salads & Soups
Grilled Salmon Salad GF
Toasted almonds, gorgonzola and dried cranberries with raspberry vinaigrette.
Crispy Southwest BBQ Chicken Salad
Crispy chicken tossed in BBQ sauce, romaine lettuce, corn, black beans, pico de gallo, flour tortilla chips and cheddar cheese with zesty ranch.
Grilled Chicken Cobb Salad GF
Avocado, bacon, gorgonzola, tomatoes and an egg with creamy ranch with a touch of house dressing.
Michigan Seasonal Salad GF
Grilled chicken, romaine, fresh seasonal berries, mandarin oranges and roasted cashews with raspberry vinaigrette.
Caesar Salad GF
Fresh romaine, parmesan cheese, croutons and creamy Caesar. Add chicken 4, salmon 6, shrimp 5.
Greek Salad GF
Feta, Kalamata olives, tomatoes, cucumbers, beets, pepperoncini and onions with house dressing. Add chicken 4, salmon 6, shrimp 5.
Burgers & Sandwiches
Handhelds served with choice of french fries and a pickle spear or coleslaw. Upgrade to hand-dipped onion rings +$3, sweet potato fries +$3, house-made mac & cheese +$4. Upgrade to a pretzel bun +$1 or a gluten-free bun +$3. Burgers made with fresh, never frozen Prime ground beef.
Beef Tenderloin Sandwich
Pan-seared Filet Mignon, grilled onions, mushrooms, and melted provolone.
NY Steak Sandwich
Broiled Choice NY strip, zip sauce, sautéed onions, green peppers, and portabella.
Chicken Avocado Club
Grilled chicken breast, avocado, bacon, lettuce, tomatoes, bistro sauce, mayo and provolone cheese.
BBQ Chicken Sandwich
Grilled chicken breast topped with BBQ sauce, melted provolone and topped with hand-dipped onion rings.
Crispy Chicken Ranch Wrap
Hand-battered chicken strips with our house-made ranch dressing, bacon, cheddar, lettuce, and tomatoes.
Prime Burger
1/2 lb Prime Beef, lettuce, tomatoes and onions. Add cheese, grilled onions or grilled mushrooms $2; add bacon $2.
Wixom Bleu Burger
Beef blend, bacon, bleu cheese, caramelized onion, steakhouse sauce.
Mains
Add Side of Coleslaw +$3 or Mac & Cheese +$4
Fish & Chips
Hand-battered cod served with fries and tartar sauce.
Chicken Tenders
Four chicken tenderloins, hand-breaded and fried crisp, served with seasoned fries and your choice of dipping sauce.
Jumbo Battered Shrimp
Fresh beer-battered jumbo shrimp served with fries and cocktail sauce.
Lobster Ravioli
Fresh homemade lobster ravioli topped with a rich and creamy sherry wine sauce, sun-dried tomatoes and crab meat.
Half Rack Ribs
Chef Favorite. Rubbed and cooked fall-off-the-bone spare ribs, slathered in Kansas City-style BBQ sauce. Served with a side of fries.
Full Rack Ribs
Chef Favorite. Rubbed and cooked fall-off-the-bone spare ribs, slathered in Kansas City-style BBQ sauce. Served with a side of fries.
Rosemary Chicken
Slow-roasted rosemary-seasoned 1/2 chicken with garlic mashed potatoes and fresh vegetables. BBQ Sauce upon request.
Italian
Add a Greek or Caesar salad $3 | Minestrone Soup $3.
Spaghetti Bolognese with Meatballs
Spaghetti topped with our meat sauce and Italian meatballs.
Lasagna
Seasoned beef, mozzarella, herbs, and Bolognese sauce.
Chicken Fettuccini Alfredo
Grilled chicken in a creamy house-made Alfredo. Add broccoli $3 | Substitute Shrimp for Chicken $5.
Tortellini
Cheese-stuffed tortellini, grilled chicken, and creamy Palomino sauce.
Chicken Parmesan
Lightly breaded chicken with marinara sauce and baked cheese served over pasta.
Pasta al Pesto
Penne, grilled chicken, portabella, sun-dried tomatoes, and creamy pesto sauce.
Chicken Piccata
Lightly breaded sautéed chicken, capers, mushrooms, and lemon wine sauce. Served over pasta.
Penne Florentine
Penne pasta, grilled chicken, spinach, and mushrooms in our creamy alfredo sauce.
Penne with Italian Sausage, Peppers & Onions
Penne with Italian Sausage, Peppers & Onions tossed in our own zesty marinara sauce.
Prices are placeholders — update with approved content before publishing.
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